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Sweet Fermented Wheat

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Sweet Fermented Wheat [File Photo]

The Sweet Fermented Wheat (tianpeizi in Chinese), is a unique traditional snack of Lanzhou City. It not only tastes great, but can also provide a cooling sensation during the stifling summer heat. The dessert is made from fermented hulless oat (youmai in Chinese) or highland barley (qingke in Chinese).

 

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